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With its intense taste, Opal Artichoke has a fleshy texture, a oval shape and its colour is green with shades of purple.
It's really appropriate to be ate raw and cooked too. It produces flower heads that have no torns and has a sweet and soft heart.
As all the artichokes it has diuretic properties which stimulate organysm in breaking free by toxins and has antioxidant abilities.
It helps protecting liver and lowers cholesterol.
Periodo di consumo:
